The Chocolatier’s Workshop

very aspiring chocolatier faces two obstacles to success. First, you must make an exceptional product that attracts and satisfies customers. And second, you must position, manage and market your business to make money in an increasingly competitive marketplace.

The Chocolatier’s Workshop is a 3-day, intimate, interactive and participatory seminar designed for those who are interested in starting their own confectionery business.

March 12-14, 2012 workshop